With their mission to make professional flavors accessible for every kitchen, LorAnn offers all products in both foodservice and retail sizes.
“We are excited to offer these organic certified bakery emulsions so current and new customers can enjoy the quality they have come to expect from LorAnn while meeting their personal preference for organic products.” “We recognize consumer tastes are changing which ultimately impacts our retailers and manufacturers as they pivot to cater to the end customer,” says Senior Business Development Manager, Heidi Greyerbiehl. LorAnn is committed to ongoing education and collaboration to help reduce waste and energy to protect our planet and with the organic certification, LorAnn can be selective on what ingredients go into products and continue their involvement in responsible flavor sourcing to maintain environmental integrity. New to their catalog this fall includes certified organic bakery emulsions, popular flavors in the baking industry including: Almond, Blueberry, Raspberry, Lemon, Strawberry, Peppermint, and Orange.
As plant-based trends and sustainability are top of mind for consumers, LorAnn has responded to demand by releasing certified organic options for their finest vanillas, essential oils, and recently their premium bakery emulsions.
